- Asparagus finger sandwiches
- Assorted international ham platter
- Bacon-wrapped yucca
- Beef or guava turnovers
- Blood sausage
- Blood sausage-stuffed fried plantains
- Brie filled with fruit or mushrooms
- Carved watermelon (baby stroller or whale)
- Ceviche trio: shrimp, scallops and sea bass
- Cheese balls
- Cherry tomato and mozzarella cheese skewers
- Cherry tomatoes filled with crab meat or spinach and cheese
- Chicken breast bites filled with spinach and ricotta wrapped in bacon
- Chicken breast bites in alcapurria batter
- Chicken breast bites stuffed with sweet plantain and wrapped in bacon
- Chicken breast nuggets with parmesan breading
- Chicken breast rolls with foie gras and organic spinach filling
- Chicken or pork dumplings
- Chicken, skirt steak, beef tenderloin or shrimp skewers
- Chocolate dumplings
- Chocolate truffles covered in almonds and/or sugar
- Chorizo-filled yucca lollipops
- Ciabatta squares filled with Italian meats, provolone cheese, lettuce, tomatoes and olive spread
- Cod, chicken or ham croquettes
- Corned beef-filled bread fruit lollipops
- Corned beef-stuffed bread fruit balls
- Couscous cakes
- Cream cheese pastries
- Crudités with bleu cheese
- Feta cheese, cream cheese and walnut-stuffed olives
- Food stations:
- French bread and stewed eggplant skewers
- Fresh fruit platter
- Fresh fruit skewers
- Fried chicken pieces
- Fried pork
- Fritters (cod fritters, alcapurrias, piononos, rellenitos)
- Guava and candied coconut lollipops
- Guava paste and cheese skewers
- Hummus and pita bread platter
- International assorted cheese platter
- Manchego cheese, olives and prosciutto ham skewers
- Manchego cheese, prosciutto ham, olives and grapes platter
- Mango and salmon ceviche
- Melon wrapped in prosciutto
- Mini assorted sandwiches
- Mini Beef Wellington
- Mini chicken, beef or fish tacos
- Mini chicken, cheese, duck and/or stewed pork loin wraps
- Mini club sandwiches
- Mini cornmeal fritters with seafood, shrimp or crab stew
- Mini egg rolls stuffed with vegetables and sweet plantain
- Mini lamb meatballs with mint jelly
- Mini meatballs with sweet and sour sauce
- Mini phyllo dough baskets filled with caramelized apples
- Mini pizzas (Margherita, sausage, shrimp, Hawaiian or three cheese)
- Mini pork skewers with guava sauce
- Mini root vegetable fritters topped with stewed pork loin
- Mini toast with foie gras and caramelized pears
- Mini tripleta sandwiches
- Mofongo (smashed green plantain) balls
- Mushrooms stuffed with spinach, feta cheese and sun dried tomatoes
- Organic greens wrapped in prosciutto with balsamic vinaigrette
- Pickled green bananas
- Pimento cheese spread finger sandwiches
- Pistachio-stuffed dates wrapped in bacon
- Popcorn with black truffle oil
- Prosciutto-wrapped asparagus spears
- Quiche Florentine
- Quiche Lorraine
- Risotto balls
- Salmon or shrimp mousse
- Savory cones to fill with: ground beef, chicken, crab and/or octopus stew
- Shrimp ceviche
- Sliders stuffed with pistachios and prosciutto with Manchego cheese
- Sliders with peaches and blue cheese
- Smoked salmon rolls with goat cheese filling and a touch of honey mustard
- Spanish omelet
- Strawberries filled with sweet cream and almonds
- Sushi
- Three-sauce wings platter: hot, BBQ and sweet and sour
- Tripe stew
- Tuna or chicken antipasto
- Tuna tartar
- Vegetable cakes
- Vegetable dumplings with swett plantain
- Vegetable skewers
